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	<title>Montreal Notebook &#187; marie-claude lortie</title>
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	<description>Todd and Chuck blog about their trips to Montréal</description>
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		<title>A good review for Newtown</title>
		<link>http://montrealnotebook.com/notebook/2009/09/11/a-good-review-for-newtown/</link>
		<comments>http://montrealnotebook.com/notebook/2009/09/11/a-good-review-for-newtown/#comments</comments>
		<pubDate>Fri, 11 Sep 2009 21:04:09 +0000</pubDate>
		<dc:creator>Todd Mundt</dc:creator>
				<category><![CDATA[restos]]></category>
		<category><![CDATA[la presse]]></category>
		<category><![CDATA[laloux]]></category>
		<category><![CDATA[lesley]]></category>
		<category><![CDATA[Marc-André Jetté]]></category>
		<category><![CDATA[marie-claude lortie]]></category>
		<category><![CDATA[montreal gazette]]></category>
		<category><![CDATA[newtown]]></category>
		<category><![CDATA[patrice demers]]></category>

		<guid isPermaLink="false">http://montrealnotebook.com/notebook/?p=223</guid>
		<description><![CDATA[Marie-Claude Lortie, in La Presse this week, writes that, while the ambience of Newtown is nothing like their old digs at Laloux, Patrice Demers and Marc-André Jetté are back in the business of creating really beautiful and good tasting food. This follows a somewhat lukewarm review from Lesley Chesterman in the Montreal Gazette &#8211; albeit [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.cyberpresse.ca/vivre/cuisine/restaurants/200909/08/01-899667-newtown-de-nouveaux-chefs.php">Marie-Claude Lortie, in La Presse this week</a>, writes that, while the ambience of <a href="http://lenewtown.com/">Newtown</a> is nothing like their old digs at Laloux, Patrice Demers and Marc-André Jetté are back in the business of creating really beautiful and good tasting food.</p>
<p>This follows <a href="http://montrealnotebook.com/notebook/2009/08/09/new-reviews-of-laloux-and-newtown/">a somewhat lukewarm review from Lesley Chesterman</a> in the Montreal Gazette &#8211; albeit just a few weeks after the restaurant had reopened.</p>
<p>Perhaps a few hiccups at the outset, but they now seem to be firing on all cylinders. Friends of mine confirm this from their recent visit to Newtown, and we&#8217;ll be there in a few months to see for ourself.</p>
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		<title>Laloux Update</title>
		<link>http://montrealnotebook.com/notebook/2009/05/07/laloux-update/</link>
		<comments>http://montrealnotebook.com/notebook/2009/05/07/laloux-update/#comments</comments>
		<pubDate>Fri, 08 May 2009 01:23:01 +0000</pubDate>
		<dc:creator>Todd Mundt</dc:creator>
				<category><![CDATA[restos]]></category>
		<category><![CDATA[cube]]></category>
		<category><![CDATA[laloux]]></category>
		<category><![CDATA[Marc-André Jetté]]></category>
		<category><![CDATA[marie-claude lortie]]></category>
		<category><![CDATA[newtown]]></category>
		<category><![CDATA[patrice demers]]></category>
		<category><![CDATA[xo]]></category>

		<guid isPermaLink="false">http://montrealnotebook.com/notebook/?p=193</guid>
		<description><![CDATA[More chef musical chairs: Mari-Claude Lortie of La Presse blogs that Éric Gonzalez will be the new chef at Laloux, replacing Marc André Jetté, who has departed for Newtown with Patrice Demers, as we&#8217;ve already noted. We&#8217;re familiar with Gonzalez from his time at Cube until late 2006 (we ate there the final night); he [...]]]></description>
			<content:encoded><![CDATA[<p>More chef musical chairs:</p>
<p><a href="http://blogues.cyberpresse.ca/lortie/?p=1531">Mari-Claude Lortie of La Presse blogs</a> that Éric Gonzalez will be the new chef at Laloux, replacing Marc André Jetté, who has departed for Newtown with Patrice Demers, as <a href="http://montrealnotebook.com/notebook/?p=189">we&#8217;ve already noted</a>.</p>
<p>We&#8217;re familiar with Gonzalez from his time at Cube until late 2006 (we ate there the final night); he went to XO at the Hotel St James after that.</p>
<p>In the meantime, over at Newtown, Lortie reports that there&#8217;s no decision yet on changing the name of the restaurant, but it will be closed for about a week for some redecorating. It re-opens on May 26th with Jetté and Demers at the helm.</p>
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